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INDICATES A BEST SELLER IN THIS CATEGORY

366 DELICIOUS WAYS
TO
COOK RICE, BEANS AND GRAINS
by Andrea Chesman
$16.95

AFRICAN COOKERY:
A BLACK HERITAGE
by A. Merson
$8.95

ALICE B. TOKLAS COOKBOOK
(foreword by M. F. K. Fisher)
(with line drawings throughout)
by Alice B. Toklas
$14.95

ALMOST VEGETARIAN:
A PRIMER FOR COOKS WHO ARE EATING VEGETARIAN
MOST OF THE TIME
by Diana Shaw
$18.00

ALMOST VEGETARIAN ENTERTAINING:
SIMPLE & SOPHISTICATED RECIPES
FOR
VEGETARIAN/NON-VEGETARIAN...
by Diana Shaw
$18.95

AMERICAN HEART ASSOCIATION COOKBOOK:
FIGHT HEART DISEASE & STROKE --- OVER 600 RECIPES...
by the American Heart Association
$6.99

AMERICAN INDIAN FOOD AND LORE:
150 AUTHENTIC RECIPES
by C. Niethammer
$16.95

ASIAN SOUPS, STEWS AND CURRIES:
200 RECIPES FROM THE FAR EAST
(Hardcover)
by Alexandra Greeley
$25.00

BODY AND BEAUTY FOODS
(Reader's Digest Foods That Heal Cookbooks Series)
(with 100 color photos)
(Hardcover)
by Hazel Courteney & K. Marsden
$24.95

BURGERS 'N FRIES IN CINNAMON BUNS:
LOW-FAT, MEATLESS VERSIONS
OF
FAST FOOD FAVORITES
by Bobbie Hinman
$6.95

CAFE BRENDA COOKBOOK:
REDEFINING SEAFOOD & VEGETARIAN CUISINE
by Brenda Langton & M. Stuart
$17.95

CLASSIC HERB COOKBOOK
(with full-color photographs throughout)
(Hardcover)
by Jill Norman
$24.95

COOK IT LIGHT PASTA, RICE & BEANS:
MORE THAN 200
HEALTHY, HEARTY, ECONOMICAL RECIPES
by Jeanne Jones
$14.95

COOKING AT THE NATURAL CAFE IN SANTA FE
by Lynn Walters
$14.95

COOKING UNDER PRESSURE:
FAST, HEALTHFUL & DOWNHOME DELICIOUS FOOD
WITH
PRESSURE COOKERS
(Hardcover)
by Loma J. Sass
$23.00

COOKING WITH HERBS:
OVER 200 DELICIOUS RECIPES
FOR
GOOD HEALTH & LONG LIFE
by John Ettinger
$14.95

COOKING WITH THE ANCIENTS:
THE BIBLE FOOD BOOK
(Hardcover)
by Arlene Stadd
$22.95

COOKING WITH THE SUN:
HOW TO BUILD & USE SOLAR COOKERS
by Beth & Dan Halacy
$9.95

DR. CITRON'S EVOLUTIONARY DIET:
LEARN HOW HIGH-CHOLESTEROL FOODS
CAN SAVE YOUR LIFE
by Ronald & Kathye Citron
$14.95

DREADED BROCCOLI:
A PRIMER FOR HEALTHY EATING WITH 100 RECIPES
(with 50 line drawings)
(Hardcover)
by Barbara & Tamar Haspel
$22.00

EATING FOR A HEALTHY HEART:
...EXPLAINING THE "FRENCH PARADOX" ---
GOURMET RECIPES...MEDITERRANEAN
by John Yudkin & Sara Stanner
$17.95

EDIBLE WILD MUSHROOMS OF NORTH AMERICA:
A FIELD-TO-KITCHEN GUIDE
by David W. Fischer et al
$22.95

EVERY DAY GOURMET:
QUICK & HEALTHY RECIPES FROM AROUND THE WORLD
by Michael Malkoff
$16.00

FEED YOUR SOUL:
A COOKBOOK THAT NOURISHES BODY, MIND & SPIRIT
by George Fowler & Jeff Lehr
$12.00

FOOD FOR LIFE:
THE CANCER PREVENTION COOKBOOK
by Richard Bohannon et al
$16.95

FOOD FOR SOLITUDE:
MENUS & MEDITATIONS TO HEAL BODY, MIND & SOUL
by Francine Schiff
$16.95

FRESH FROM THE FARMER'S MARKET:
YEAR ROUND RECIPES FOR THE PICK OF THE CROP
(with 60 color photos)
by Janet Fletcher
$19.95

GARLIC FOR LIFE COOKBOOK:
OVER 125 DELICIOUSLY HEALTHY GARLIC RECIPES
by Linda Ferrari
$14.00

GARLIC LOVER'S COOKBOOK, VOL. 1
by the Gilroy Garlic Festival
$9.95

GARLIC LOVER'S COOKBOOK, VOL. 2
by the Gilroy Garlic Festival
$9.95

GARLIC LOVER'S GREATIST HITS:
15 YEARS OF PRIZEWINNING RECIPES
by the Gilroy Garlic Festival
$12.95

GODDESS IN THE KITCHEN:
201 HEAVENLY RECIPES,
SPIRITED STORIES & SAUCY SECRETS
(with 30 illustrations)
by Margie Lapanja
$14.95

GRAINS COOKBOOK
by Bert Greene
$15.95

GREAT GARLIC BOOK:
A GUIDE WITH RECIPES
by Chester Aaron
$14.95

GREENE ON GREENS:
OVER 450 INCOMPARABLE VEGETABLE RECIPES
by G. Greene
$16.95

GREENS, GLORIOUS GREENS!
MORE THAN 140 WAYS TO PREPARE...LEAFY GREENS
by Johanna Albi & C. Walthers
$16.95

HEALTHY EXCHANGES COOKBOOK:
EAT WHAT YOU LOVE --- WITHOUT THE FAT & SUGAR!
(Hardcover)
by JoAnna M. Lund
$16.95

HEART OF THE HOME:
A VEGETARIAN COOKBOOK
FOR
PEOPLE WHO WANT TO MAKE A CHANGE...
by Ann Jackson
$14.99

HEAVENLY FEASTS:
MEMORABLE MEALS
FROM
MONASTERIES, ABBEYS & RETREATS
by Marcia Kelly
$16.00

HERBAL SOUPS
(Fresh-from-the-Garden Cookbook Series)
(Hardcover)
by Ruth Bass
$9.95

HERBS:
RECIPES FOR APPETIZERS, SALADS,
ENTREES & MORE
(Basic Flavorings Series)
(Hardcover)
by Clare Gordon-Smith
$12.98

JOY OF COOKING
by I. Rombauer & M. R. Becker
$14.95

KITCHEN WITCH'S COOKBOOK
by Patricia Telesco
$17.95

LIGHT, LEAN AND LOW FAT COOKBOOK:
MORE THAN 150 LOW FAT RECIPES
(with 200 color photographs)
(Hardcover)
by Anne Sheasby
$12.98

MAGIC BEANS:
150 DELICIOUS RECIPES
FEATURING NATURE'S LOW-FAT,
NUTRIENT-RICH POWERHOUSE
by Patti Bazel Geil
$12.95

MAGIC SPICES:
200 HEALTHY RECIPES FEATURING 30 COMMON SPICES
(layflat binding)
by Donna L. Weihofen
$14.95

MAYO CLINIC WILLIAMS-SONOMA COOKBOOK:
SIMPLE SOLUTIONS FOR EATING WELL
(Hardcover)
by the Mayo Clinic Staff et al
$29.95

MEDITERRANEAN GRAINS AND GREENS:
A BOOK OF SAVORY, SUN-DRENCHED RECIPES
(Hardcover)
by Paula Wolfert
$27.50

MIND AND MOOD FOODS
(Reader's Digest Foods That Heal Cookbooks Series)
(with 100 color photos)
(Hardcover)
by Hazel Courteney & K. Marsden
$24.95

MOSTLY MACRO:
A GUIDE TO HEALTHY CUISINE
FOR
THE DISCRIMINATING PALATE
by Lisa Turner
$16.95

NEW BASICS COOKBOOK
by Julee Rosso & S. Lukins
$19.95

NEW PASTA CUISINE:
LOW-FAT NOODLE & PASTA DISHES
FROM
AROUND THE WORLD
by Aveline Kushi & Wendy Esko
$19.00

NOT STRICTLY VEGETARIAN COOKBOOK 2
by Lois Dribin & S. Ivankovich
$13.95

NOURISHING TRADITIONS:
COOKBOOK THAT CHALLENGES
POLITICALLY CORRECT NUTRITION &... DICTOCRATS
by Sally Fallon et al
$22.95

OCCASIONAL VEGETARIAN:
200 ROBUST DISHES TO SATISFY
BOTH FULL- & PART-TIME VEGETARIANS
by Karen Lee & Diane Porter
$15.99

PARENTING COOKBOOK:
AN ESSENTIAL GUIDE TO COOKING, EATING
&
ENTERTAINING FOR TODAY'S FAMILIES
by Kathy Gunst et al
$15.95

PHYTOPIA COOKBOOK:
A WORLD OF PLANT-CENTERED CUISINE
by Barbara Gollman & Kim Pierce
$17.95

RECIPES FROM A KITCHEN GARDEN
by Renee Shepherd & Fran Raboff
$11.95

TAO OF FOOD
(with full color illustrations throughout)
by Richard Craze & Roni Jay
$24.95

UNABASHED GARLIC AND ONION LOVER'S
INTERNATIONAL COOKBOOK:
...CLASSIC & CONTEMPORARY RECIPES...
by Sunny Baker & M. Sbraga
$13.95

WEEKNIGHT SURVIVAL COOKBOOK:
HOW TO MAKE HEALTHY MEALS IN TEN MINUTES
(layflat binding)
by Dena Irwin
$14.95