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INDICATES A BEST SELLER IN THIS CATEGORY
1,000-RECIPE VEGETARIAN COOKBOOK
(Hardcover)
by Carol Gelles
$29.95
1,001 LOW-FAT VEGETARIAN RECIPES:
FROM APPETIZERS & SOUPS
TO
ENTREES & DESSERTS
by Sue Spitler & L. Yoakam
$19.75
30 LOW-FAT VEGETARIAN MEALS IN 30
MINUTES:
100 FAST & FABULOUS MEALS!
by Faye Levy
$11.99
30-MINUTE VEGETARIAN GRILLING
(Hardcover)
by Mary Gwynn
$12.95
30 MINUTE VEGETARIAN INDIAN COOKBOOK
(Hardcover)
by Mridula BaIjekar
$21.95
30 MINUTE VEGETARIAN MEXICAN
COOKBOOK
(Hardcover)
by Sarah Beattie
$21.95
30-MINUTE VEGETARIAN RECIPES
(with 65 recipes)
(Hardcover)
by the Better Homes & Gardens Editors
$14.95
366 DELICIOUS WAYS TO COOK PASTA
WITH VEGETABLES
by Dolores Riccio
$16.95
366 HEALTHFUL RECIPES FOR SOY MILK
by Robin Robertson
$16.95
366 HEALTHFUL WAYS
TO
COOK TOFU AND OTHER MEAT ALTERNATIVES
by Robin Robertson
$16.95
AIROLA DIET AND COOKBOOK
(Hardcover)
by Paarvo Airola
$12.95
AMAZING GRAINS:
CREATIVE VEGETARIAN MAIN DISH MEALS
WITH
WHOLE GRAINS
by Joanne Saltzman
$12.95
ANGEL FOODS:
HEALTHY RECIPES FOR HEAVENLY BODIES ---
A BOUNTIFUL HARVEST OF EARTHLY DELIGHTS
by Cherie Soria
$17.95
ART OF CHINESE VEGETARIAN COOKING
(Hardcover)
by Joanne & Paul Hush
$14.95
ART OF JAPANESE VEGETARIAN COOKING
(Hardcover)
by Max Jacobson
$14.95
ART OF TASTE:
A GOURMET GUIDE TO VEGETARIAN COOKING
(with full-color illustrations)
by Beatrix Rohlsen
$19.95
AS EASY AS ONE, TWO, THREE:
A MOSTLY-MACROBIOTIC COOKBOOK
by Pamela Henkel & Lee Koch
$6.95
ASIAN VEGETARIAN FEAST:
TEMPTING VEGETABLE & PASTA RECIPES
FROM
THE EAST
by Ken Hom
$15.00
BABE'S COUNTRY COOKBOOK:
80 COMPLETELY MEAT-FREE RECIPES
(with 35 color photographs)
(Hardcover)
by Martin Jacobs
$19.95
BE HEALTHIER, FEEL STRONGER
VEGETARIAN COOKBOOK:
150 RECIPES FOR PEAK PERFORMANCE
by Susan M. Kleiner et al
$15.00
BEAN BANQUETS
by P. Gregory
$12.95
BEANS, GREENS AND SWEET GEORGIA
PEACHES:
THE SOUTHERN WAY OF COOKING FRUIT & VEGETABLES
by Damon Lee Fowler
$17.50
BEST 125 MEATLESS ITALIAN DISHES
by Susann Geiskopf-Hadler et al
$14.95
BEST 125 MEATLESS MAIN DISHES
by Mindy Toomay et al
$16.00
BEST 125 MEATLESS MEXICAN DISHES
by Susann Geiskopf-Hadler et al
$14.95
BEST-EVER VEGETARIAN:
THE DEFINITIVE COOK'S COLLECTION
(with over 800 color photographs)
(Hardcover)
by Linda Fraser (Ed.)
$24.95
BETTER THAN PEANUT BUTTER AND JELLY:
QUICK VEGETARIAN MEALS YOUR KIDS WILL LOVE!
by Wendy Muldawer & M. Mattare
$14.95
BETTY CROCKER'S EASY EVERYDAY
VEGETARIAN:
RECIPES YOUR WHOLE FAMILY WILL LOVE
(with 45 photos)
(Hardcover)
by the Betty Crocker Editors
$19.95
BETTY CROCKER'S VEGETARIAN COOKING
by the Betty Crocker Editors
$9.95
BEYOND THE MOON COOKBOOK:
MORE VEGETARIAN RECIPES FROM...
"HORN OF THE MOON COOKBOOK"
by Ginny Callan
$18.00
BLENDING MAGIC:
650 PRIZE-WINNING BLENDER RECIPES
by Bernard Jensen
$9.95
BOLD VEGETARIAN:
150 INNOVATIVE INTERNATIONAL RECIPES
by Bharti Kirchner
$16.00
BOOK OF MISO
by W. Shurtleff & A. Aoyagi
$6.99
BOOK OF TOFU
(abridged)
by W. Shurtleff & A. Aoyagi
$5.99
BURGERS 'N FRIES 'N CINNAMON BUNS:
LOW-FAT, MEATLESS VERSIONS
OF
FAST FOOD FAVORITES
by Bobbie Hinman
$6.95
CALCIYUM!
DELICIOUS CALCIUM-RICH DAIRY-FREE
VEGETARIAN RECIPES
(with full color photos)
by David & Rachelle Bronfman
$19.95
CELEBRATION OF WELLNESS:
AN EASY TO USE VEGETARIAN COOKBOOK...
by James Levin & N. Cederquist
$17.95
CLAIRE'S CLASSIC AMERICAN VEGETARIAN
COOKING:
225 NEW & FAVORITE HOMESTYLE...RECIPES
(Hardcover)
by Claire Criscuolo
$24.95
CLAIRE'S ITALIAN FEAST:
165 VEGETARIAN RECIPES FROM NONNA'S KITCHEN
by Claire Criscuolo
$13.95
CLASSIC 1000 VEGETARIAN RECIPES
by Carolyn Humphries
$9.95
CLASSIC INDIAN VEGETARIAN AND GRAIN
COOKING
(Hardcover)
by J. Sahni
$25.00
CLASSIC VEGETARIAN COOKBOOK
(Hardcover)
by Rose Elliot
$24.95
COMPLETE SOY COOKBOOK:
MORE THAN 180 RECIPES
USING SOYBEANS, TEMPEH TOFU, SOY MILK & OTHER...
by Paulette Mitchell
$17.95
COMPLETE ITALIAN VEGETARIAN
COOKBOOK:
350 ESSENTIAL RECIPES FOR INSPIRED, EVERYDAY EATING
(Hardcover)
by Jack Bishop
$35.00
COMPLETE VEGETARIAN CUISINE
(revised & updated)
by Rose Elliot
$29.95
COOKING LIKE A GODDESS:
BRINGING SEASONAL MAGIC INTO THE KITCHEN
by Cait Johnson
$16.95
COOKING SOUTHERN:
VEGETARIAN STYLE
by Nancy Robinson
$12.95
COOKING VEGETARIAN:
HEALTHY, DELICIOUS & EASY VEGETARIAN CUISINE
(layflat binding)
by Vesanto Melina & J. Forest
$18.95
COOKING WITH RACHEL:
CREATIVE VEGETARIAN & MIACROBIOTIC CUISINE
by Rachel Albert
$12.95
COOKING WITH SEITAN:
WHEAT-MEAT FOR HEALTH
by Leonard & Barbara Jacobs
$19.00
COOKING WITH THE RIGHT SIDE OF YOUR
BRAIN:
CREATIVE VEGETARIAN COOKING
by V. Hudon
$14.95
COOKING WITH VEGETABLES
(101 Essential Tips Series)
(with over 250 full-color illustrations)
No Specific Author
$3.95
DAKSHIN:
VEGETARIAN DISHES FROM SOUTH INDIA
(Hardcover)
by Chandra Padmanabhan
$28.00
DELICIOUS JAMAICA!
VEGETARIAN CUISINE
(layflat binding)
by Yvonne McCalla Sobers
$11.95
DIET AND SALAD:
THE VEGETARIAN GUIDE
by N. W. Walker
$6.95
DIET FOR A SMALL PLANET
by F. M. Lappe
$6.99
DIET FOR A SMALL PLANET
by F. M. Lappe
$15.00
DOCTOR JENSEN'S REAL SOUP AND SALAD
BOOK
by Bernard Jensen
$13.95
EARL MINDELL'S SOY MIRACLE:
HOW ADDING SOY FOODS TO YOUR DIET
MAY PROTECT YOU...
by Earl Mindell
$12.00
EARL MINDELL'S SOY MIRACLE COOKBOOK:
70 SIMPLE, TASTY WAYS
TO
ADD SOY PROTEIN TO YOUR DIET
by Earl Mindell
$6.95
EASY BEANS:
FAST & DELICIOUS BEAN, PEA & LENTIL RECIPES
by Trish Ross & J. Trafford
$14.95
EASY VEGETARIAN COOKING
by Sharon Cadwallader
$8.95
EATING RIGHT...FOR THE HEALTH OF IT:
AN EASY GUIDE TO BETTER EATING
by Joe Esposito
$15.95
ECO-CUISINE:
AN ECOLOGICAL APPROACH
TO
VEGAN & VEGETARIAN COOKING
by Ron Pickarski
$16.95
ENCHANTED BROCCOLI FOREST
by Mollie Katzen
$18.95
ESSENTIAL VEGETARIAN COOKBOOK:
YOUR GUIDE TO THE BEST FOODS ON EARTH
by Diana Shaw
$22.50
FABULOUS BEANS
by Barb Bloomfield
$9.95
FAMOUS VEGETARIANS AND THEIR
FAVORITE RECIPES:
LIVES & LORE FROM BUDDHA TO BEATLES
by Rynn Berry
$15.95
FAST, FRESH AND SPICY VEGETARIAN:
HEALTHFUL EATING FOR THE COOK ON THE RUN
by John Ettinger
$14.00
FAST VEGETARIAN FEASTS
by Martha Rose Shulman
$14.95
FEEDING THE HEALTHY VEGETARIAN
FAMILY
(illustrated with 30 line drawings)
by Ken Haedrich
$15.95
FIELDS OF GREENS:
NEW VEGETARIAN RECIPES
FROM
THE CELEBRATED GREENS RESTAURANT
(Hardcover)
by Annie Somerville
$29.95
FIFTEEN-MINUTE VEGETARIAN GOURMET:
MORE THAN 100 MEAT-FREE DISHES
by Paulette Mitchell
$10.95
FIRST BOOK OF VEGETARIAN COOKING:
MORE THAN 300 RECIPES
COMBINING GREAT TASTE...NUTRITION
by Dionne Stevens
$16.95
FLAVORS OF INDIA:
VEGETARIAN INDIAN CUISINE
(lay-flat binding)
by Shanta Nimbark Sacharoff
$12.95
FLAVORS OF KOREA:
DELICIOUS VEGETARIAN CUISINE
by Young Sook Ramsay & D. Davis
$12.95
FLAVORS OF THE SOUTHWEST:
VEGETARIAN STYLE
by Robert Oser
$12.95
FLOURS AND GRAINS FOR FEASTING:
DELICIOUS VEGETARIAN MEALS
by Tim Mulcock & Adi Tait
$5.95
FOLLOW YOUR HEART'S VEGETARIAN SOUP
COOKBOOK
by J. Migliaccio
$7.95
FOOD FOR THE SPIRIT:
SEASONAL VEGETARIAN RECIPES
TO
WARM THE KITCHEN & NOURISH THE SOUL
(Hardcover)
by Manuela Dunn Mascetti et al
$19.95
FOODS FROM MOTHER EARTH:
A BASIC COOKBOOK FOR YOUNG VEGETARIANS
(& ANYBODY ELSE)
by Maura D. Shaw & S. A. Byrne
$9.95
FRESH FROM A VEGETARIAN KITCHEN
by Meredith McCarty
$16.95
FRESH VEGETABLES
by Rose Grant
$8.95
FRIENDLY FOODS:
GOURMET VEGETARIAN CUISINE
by Ron Picarski
$16.95
FROM A TRADITIONAL GREEK KITCHEN
by Aphrodite Polemis
$12.95
FROM ANIMAL CRACKERS TO WILD WEST
BEANS:
EASY & FUN VEGETARIAN RECIPES
FOR
HEALTHY...CHILDREN
by Carol Timperley
$14.95
FROM THE TABLES OF LEBANON:
TRADITIONAL VEGETARIAN CUISINE
(with lay-flat binding)
by Dalal Holmin & Maher Abbas
$12.95
FROM VEGETABLES WITH LOVE
by Siri Ved Kaur Khalsa
$11.95
GARDEN CUISINE:
HEAL YOURSELF THROUGH LOW-FAT MEATLESS EATING
by Paul Wenner
$14.00
GARDEN OF EARTHLY DELIGHTS COOKBOOK:
GOURMET VEGETARIAN COOKING
by Shea Skidmore
$14.95
GARY NULL'S INTERNATIONAL VEGETARIAN
COOKBOOK:
MORE THAN 300 ESSENTIAL RECIPES
by Gary Null
$16.00
GEORGE BERNARD SHAW VEGETARIAN
COOKBOOK
by Dorothy Bates (Ed.)
$8.95
GLOBAL VEGETARIAN:
ADVENTURES IN A MEATLESS KITCHEN
by Jay Solomon
$12.95
GOLDEN TEMPLE VEGETARIAN COOKBOOK
by Yogi Bhajan
$9.95
GOOD BREAKFAST BOOK
by Nikki & David Goldbeck
$9.95
GOOD TIME EATING IN CAJUN COUNTRY:
CAJUN VEGETARIAN COOKING
by Donna Simon
$9.95
GOURMET VEGETARIAN FEASTS:
APPETIZING RECIPES FOR ALL OCCASIONS
by Martha Rose Shulman
$10.95
GREAT GREEN COOKBOOK:
MORE THAN 200 IRRESISTIBLE VEGETARIAN RECIPES
FROM AROUND THE WORLD
by Rosamond Richardson
$16.95
GREAT VEGETARIAN COOKBOOK:
THE CHEF'S SECRET RECIPES ---
CHEFS' HEALTHY CHOICES
by Kathleen DeVanna Fish
$15.95
GREAT VEGETARIAN COOKING UNDER
PRESSURE
(Hardcover)
by Lorna J. Sass
$25.00
GREAT VEGETARIAN DISHES:
OVER 240 RECIPES FROM AROUND THE WORLD
(Hardcover)
Kurma Dasa
$19.50
GREEK VEGETARIAN:
MORE THAN 100 RECIPES
INSPIRED BY
THE TRADITIONAL DISHES & FLAVORS OF GREECE
by Diane Kochilas
$15.95
GREEK VEGETARIAN COOKING
by Alkmini Chaitow
$10.95
GREENS COOKBOOK:
EXTRAORDINARY VEGETARIAN CUISINE
FROM
THE CELEBRATED RESTAURANT
(Hardcover)
by Deborah Madison
$29.95
GRILLING FROM THE GARDEN:
VEGETARIAN DISHES FOR THE OUTDOOR COOK
by Diana Shaw
$11.00
HEALING WITH WHOLE FOODS
by Paul Pitchford
$32.50
HEALTH PROMOTING COOKBOOK:
SIMPLE, GUILT-FREE, VEGETARIAN RECIPES
(lay-flat binding)
by Alan Goldhamer (Ed.)
$12.95
HEALTHIEST DIET IN THE WORLD:
8 GOLDEN GUIDELINES
(Hardcover)
by Nikki & David Goldbeck
$34.95
HEALTHY VEGETARIAN
by Sri Swami Satchidananda
$6.95
HEART OF THE HOME:
A VEGETARIAN COOKBOOK
FOR
PEOPLE WHO WANT TO MAKE A CHANGE...
by Ann Jackson
$14.99
HEARTY VEGETARIAN SOUPS AND STEWS
by Jeanne Marie Martin
$8.95
HEAVEN'S BANQUET:
VEGETARIAN COOKING FOR LIFELONG HEALTH
THE AYURVEDA WAY
(with 700 recipes)
(Hardcover)
by Miriam Kasin Hospodar
$39.95
HIGH ENERGY LIVING:
ORIENTAL VEGETARIAN COOKING FOR HEALTH
(with 200 recipes and 15
illustrations)
by Kim Le
$16.95
HIGH-FLAVOR, LOW-FAT VEGETARIAN
COOKING
(with 40 color photographs)
by Steven Raichlen
$18.95
HIGH ROAD TO HEALTH:
A VEGETARIAN COOKBOOK
by Lindsay Wagner & A. Spade
$12.00
HIGHER TASTE:
A GUIDE TO GOURMET VEGETARIAN COOKING
&
A KARMA-FREE DIET
by the Editors of ISKCON
$2.95
HIMALAYAN MOUNTAIN COOKERY
by Rudolph Ballentine
$12.95
HORN OF THE MOON COOKBOOK:
RECIPES FROM VERMONT'S
RENOWNED VEGETARIAN RESTAURANT
by Ginny Callan
$18.00
HOT AND FIERY SPICY AND MEATLESS:
OVER 150 DELICIOUS, & HEALTHFUL RECIPES
by Dave Dewitt (Ed.)
$14.95
HOW TO FEED A VEGETARIAN:
HELP FOR NON-VEGETARIAN COOKS
(lay-flat binding)
by Suzanne D'Avalon
$12.95
INDIAN VEGETARIAN:
FLAVORS FOR THE AMERICAN KITCHEN
by Neelam Batra
$18.95
INDIAN VEGETARIAN COOKING
by M. Pandya
$12.95
INDIAN VEGETARIAN COOKING AT YOUR
HOUSE
(lay-flat perfect-bound)
by Sunetra Humbad & Amy Boger
$12.95
INDIAN VEGETARIAN COOKING
FOR
THE AMERICAN KITCHEN
by Vasantha Prasad
$18.00
INNOVATIVE SOY COOKING
by Trudy Burnham
$6.95
INSTANT VEGETARIAN BARBECUE IDEAS
by Wendy Mobson (Ed.)
$7.95
INSTEAD OF CHICKEN, INSTEAD OF
TURKEY:
A POULTRY-LESS "POULTRY"
POTPOURRI
by Karen Davis
$9.95
INTERNATIONAL VEGETARIAN COOKING
by Judy Ridgeway
$14.95
ITALIAN VEGETARIAN COOKING:
TRADITIONAL DISHES USING WHOLEFOOD INGREDIENTS
by J. Marcangelo
$9.95
JAMES MCNAIR'S VEGETARIAN PIZZA
by James McNair
$11.95
JAPANESE VEGETARIAN COOKING:
FROM SIMPLE SOUPS TO SUSHI
by Patricia Richfield
$14.95
JEWISH VEGETARIAN COOKING
by Rose Friedman
$13.00
JUMP UP AND KISS ME:
SPICY VEGETARIAN COOKING
(with line drawings)
by Jennifer Trainer Thompson
$19.95
KRIPALU COOKBOOK:
GOURMET VEGETARIAN RECIPES
(formerly KRIPALU KITCHEN)
by Atma Jo Ann Levitt
$16.95
LAUREL'S KITCHEN CARING:
WHOLE-FOOD RECIPES
FOR
EVERYDAY HOME CAREGIVING
by Laurel Robertson et al
$12.95
LAUREL'S KITCHEN RECIPES
by Laurel Robertson et al
$12.95
LEAN AND LUSCIOUS AND MEATLESS:
OVER 350 DELICIOUS MEAT-FREE RECIPES
FOR
TODAY'S LIFESTYLE
by Bobbie Hinman
$19.95
LEAN BEAN CUISINE:
OVER 100 TASTY MEATLESS RECIPES
FROM
AROUND THE WORLD
by Jay Solomon
$12.95
LIGHT FANTASTIC!
OVER 225 FUN, FLAVORFUL & FAT-REDUCED RECIPES
by Millie Snyder & Alyssa Alia
$16.95
LINDA MCCARTNEY ON TOUR:
OVER 200 MEAT-FREE DISHES
FROM
AROUND THE WORLD
(with 50 color illustrations)
(Hardcover)
by Linda McCartney
$29.95
LINDA MCCARTNEY'S HOME COOKING:
QUICK. EASY & ECONOMICAL VEGETARIAN DISHES
FOR TODAY
by Linda McCartney
$19.95
LORD KRISHNA'S CUISINE:
THE ART OF INDIAN VEGETARIAN COOKING
(Hardcover)
by Yamuna Devi
$35.00
LORNA SASS' SHORT-CUT VEGETARIAN:
GREAT TASTE IN NO TIME
by Lorna J. Sass
$16.00
LOW-FAT AND LUSCIOUS VEGETARIAN
(with food exchanges for every
recipe)
(with 45 color photos)
(Hardcover)
by Kristi Fuller (Ed.)
$16.95
MADHUR JAFFREY'S
WORLD-OF-THE-EAST VEGETARIAN COOKING
by Madhur Jaffrey
$24.00
MEATLESS GOURMET I:
FAVORITE RECIPES FROM AROUND THE WORLD
by Bobbie Hinman
$15.95
MEATLESS GOURMET II:
EASY LOWFAT FAVORITES
by Bobbie Hinman
$18.95
MEATLESS MEALS FOR WORKING PEOPLE:
QUICK & EASY VEGETARIAN RECIPES
by C. Stahler & D. Wasserman
$6.00
MEATLESS MEXICAN HOME COOKING:
TRADITIONAL RECIPES...CELEBRATE
THE
REGIONAL FLAVORS OF MEXICO
by Nancy Zaslavsky
$15.95
MEAT LOVER'S VEGETARIAN COOKBOOK:
OVER 150 DELICIOUS, EASY TO PREPARE RECIPES...
by Steve Ferry & Tanya Petrovna
$12.95
MELODY OF INDIA CUISINE:
TASTEFUL NEW VEGETARIAN RECIPES
CELEBRATING SOY & TOFU
by Laxmi & Manoj Jain
$14.95
MEXICAN VEGETARIAN COOKING
by E. DePlata
$10.95
MIDDLE PATH COOKBOOK:
A VEGETARIAN AWAKENING
(with black & white line art
throughout)
(Hardcover)
by Jay Disney
$26.95
MILLENNIUM COOKBOOK:
EXTRAORDINARY VEGETARIAN CUISINE
(with full color inserts)
by Eric Tucker & J. Westerdahl
$19.95
MOLLIE KATZEN'S VEGETABLE HEAVEN:
OVER 200 RECIPES
FOR
UNCOMMON SOUPS, TASTY BITES...
(Hardcover)
by Mollie Katzen
$27.50
MOOSEWOOD COOKBOOK
(15th Anniversary Expanded Edition)
by Mollie Katzen
$17.95
MOOSEWOOD COOKBOOK
(expanded edition)
(Hardcover)
by Mollie Katzen
$24.95
MOOSEWOOD COOKBOOK CLASSICS
(Miniature Editions Series)
(Hardcover)
by Mollie Katzen
$4.95
MOOSEWOOD RESTAURANT COOKS AT HOME:
FAST & EASY RECIPES FOR ANY DAY
by the Moosewood Collective
$17.00
MOOSEWOOD RESTAURANT COOKS FOR A
CROWD:
RECIPES WITH A VEGETARIAN EMPHASIS
FOR
24 OR MORE
by the Moosewood Collective
$19.95
MOOSEWOOD RESTAURANT LOW-FAT FAVORITES:
FLAVORFUL RECIPES FOR HEALTHFUL MEALS
by the Moosewood Collective
$22.00
MORE EASY BEANS:
QUICK & TASTY BEAN, PEA & LENTIL RECIPES
by Trish Ross & J. Trafford
$14.95
NATURAL FOODS COOKBOOK:
VEGETARIAN DAIRY-FREE CUISINE
by M. Estella
$19.95
NEW AGE VEGETARIAN COOKBOOK
by Max Heindel
$6.00
NEW FARM VEGETARIAN COOKBOOK
by L. & E. Dotzler
$9.95
NEW LAUREL'S KITCHEN
by Laurel Robertson et al
$19.95
NEW VEGETARIAN COOKBOOK
by Gary Null
$13.95
NEW VEGETARIAN CUISINE:
250 LOW-FAT RECIPES FOR SUPERIOR HEALTH
(with 64 full-color
photos/illustrations)
by Linda Rosensweig et al
$14.95
NEW VEGETARIAN EPICURE:
MENUS ---
WITH 325 ALL-NEW RECIPES FOR FAMILY AND FRIENDS
by Anna Thomas
$19.00
NIKKI AND DAVID GOLDBECK'S
AMERICAN WHOLEFOODS CUISINE
by Nikki & David Goldbeck
$16.95
NO-TOFU VEGETARIAN COOKBOOK:
MORE THAN 200 RECIPES FOR DELICIOUS DISHES
WITH
EASY-TO-FIND INGREDIENTS
by Sharon S. Claessens
$14.00
OATS, PEAS, BEANS AND BARLEY
COOKBOOK
by E. Cottrell
$12.95
ONE-DISH VEGETARIAN:
100 RECIPES FOR QUICK & EASY VEGETARIAN MEALS
(Hardcover)
by Maria Robbins
$24.95
ORGANIC GOURMET:
QUICK, DELICIOUS, HEALTHY MEALS
WITHOUT
MEAT, WHEAT, DAIRY OR SUGAR
by Leslie Cerier
$17.95
PARSLEY AND PAISLEY:
VEGETARIAN COOKING 101 --- SIMPLY GOOD RECIPES
by Mamie Rader
$23.47
PASTA EAST TO WEST:
A VEGETARIAN WORLD TOUR
(lay-flat binding)
by Nava Atlas
$14.95
PASTA VERDE:
MORE THAN 140 VEGETARIAN RECIPES
FOR
PASTA SAUCES, SOUPS, SALADS...
by Judith Barrett
$16.95
PASTA VERDE:
MORE THAN 150 VEGETARIAN RECIPES
FOR
PASTA SOUPS, SALADS, SAUCES...
(Hardcover)
by Judith Barrett
$23.00
PRESSURE COOKING THE MEATLESS WAY:
COOK WITHOUT FAT OR OIL --- OVER 125 RECIPES
by Maureen Keane & D. Chace
$14.95
PRETEND SOUP:
AND OTHER REAL RECIPES ---
A COOKBOOK FOR PRESCHOOLERS
(ages 3-6)
(Hardcover)
by Mollie Katzen & A. Henderson
$16.95
QUICK AND EASY INDIAN VEGETARIAN
by Veena Chopra
$9.95
QUICK AND EASY VEGETARIAN COOKBOOK
by R. & W. Manners
$14.95
QUICK VEGETARIAN PLEASURES:
FAST, DELICIOUS & HEALTHY MEATLESS RECIPES
by Jeanne Lemlin
$17.00
RANCHO LA PUERTA COOKBOOK:
200 BOLD VEGETARIAN RECIPES
FROM
AMERICA'S PREMIER FITNESS SPA
by Bill Wavrin
$20.00
RASTA COOKBOOK:
VEGETARIAN CUISINE
by Laura Osborne
$12.95
REAL VEGETARIAN THAI:
MORE FABULOUS RECIPES
FROM
THE AUTHOR OF "REAL THAI"
by Nancy McDermott
$11.95
RECIPES FOR A SMALL PLANET
by E. Ewald
$6.99
RECIPES FROM THE MOON:
MORE RECIPES FROM THE HORN OF THE MOON CAFE
by Gary Beardsworth
$14.95
REGINA'S VEGETARIAN TABLE:
OVER 200 FULL-FLAVORED & EASY-TO-PREPARE RECIPES
by Regina Campbell
$27.95
ROMANCING THE BEAN:
COOKING CREATIVELY WITH DRIED BEANS
by Joanne Saltzman
$12.95
ROOTS:
A VEGETARIAN BOUNTY
by Kathleen Mayes et al
$14.95
SAVORY WAY:
HIGH-SPIRITED, DOWN-TO-EARTH RECIPES
FOR
SAVORY VEGETABLE DISHES
by Deborah Madison
$20.00
SAVORY WAY RECIPES
(6-5/16" x 6-11/16"
freestanding easel; slip-cased)
by Deborah Madison
$14.95
SHITAKE WAY:
VEGETARIAN COOKING WITH SHIITAKE MUSHROOMS
by Jennifer Snyder
$9.95
SHOSHONI COOKBOOK:
VEGETARIAN RECIPES FROM THE SHOSHONI YOGA SPA
by Anne Sachs & Faith Stone
$14.95
SIMPLE CELEBRATION:
A VEGETARIAN COOKBOOK FOR BODY, MIND & SPIRIT
(foreword by Deepak Chopra)
by Ginna Bragg & David Simon
$14.00
SIMPLE FOOD FOR THE GOOD LIFE:
A COLLECTION
OF
RANDOM COOKING PRACTICES & PITHY QUOTATIONS
by Helen Nearing
$11.95
SIMPLE, LOWFAT AND VEGETARIAN:
UNBELIEVABLY EASY WAYS
TO
REDUCE THE FAT IN YOUR MEALS!
by Suzanne Havala
$14.95
SIMPLE VEGETARIAN PLEASURES
(Hardcover)
by Jeanne Lemlin
$24.00
SIMPLY THE BEST VEGETARIAN BARBEQUE
RECIPES
by Wendy Hobson
$9.95
SIMPLY VEGAN:
QUICK VEGETARIAN MEALS
(nutrition section by Reed Mangels)
by Debra Wasserman
$12.95
SIMPLY VEGETARIAN:
EASY-TO-PREPARE RECIPES
FOR
THE VEGETARIAN GOURMET
(formerly ANANDA COOKBOOK)
by the Ananda Staff
$11.95
SIMPLY VEGETARIAN:
OVER 100 EASY-TO-MAKE, DELICIOUS, HEARTY ENTREES
(with 50 color illustrations)
by Sue Spitler
$14.95
SMOOTHIES:
50 RECIPES FOR HIGH-ENERGY REFRESHMENT
by Mary Corpening Barber et al
$15.95
SOME LIKE IT HOT:
200 SPICY VEGETARIAN RECIPES
FROM AROUND THE WORLD
(with 60 line drawings)
by Robin Robertson
$15.95
SOUP ALIVE!
HEARTY VEGETARIAN SOUPS
THAT
REQUIRE NO COOKING
by Eleanor S. Rosenast
$9.95
SOY!
75 SURPRISINGLY DELICIOUS WAYS
TO
ENJOY NATURE'S MIRACLE FOOD
(Natural Kitchen Series)
by Dana Jacobi
$14.00
SOY OF COOKING:
EASY-TO-MAKE VEGETARIAN, LOW-FAT, FAT-FREE
&
ANTIOXIDANT RICH GOURMET RECIPES
by Marie Oser
$15.95
SOYFOODS
AND
OTHER QUICK COOKING MEAT SUBSTITUTES
by White Wave Soyfoods
$9.95
SOYFOODS COOKERY:
YOUR ROAD TO BETTER HEALTH
(introduction by Mark & Virginia
Massina)
by Louise Hagler
$9.95
SPICE BOX:
A VEGETARIAN INDIAN COOKBOOK
by M. Singh
$12.95
STARTING OVER:
LEARNING TO COOK WITH NATURAL FOODS
by Polly Pitchford & D. Quigley
$10.95
STEP-BY-STEP VEGETABLE COOKBOOK
(over 90 recipes and full-color
photographs)
by Susan Tomnay
$8.99
STILL LIFE WITH MENU COOKBOOK:
FIFTY NEW MEATLESS MENUS WITH ORIGINAL ART
by Mollie Katzen
$19.95
STUDENT'S VEGETARIAN COOKBOOK:
QUICK, EASY, ECONOMICAL
&
GREAT-TASTING VEGETARIAN EATING
by Carole Raymond
$12.00
SUNDAYS AT MOOSEWOOD RESTAURANT:
ETHNIC & REGIONAL RECIPES
FROM
THE LEGENDARY RESTAURANT
by the Moosewood Collective
$21.50
TASTE AND SEE:
ALLERGY RELIEF COOKING --- KITCHEN-TESTED RECIPES
by Penny King
$11.95
TASTE OF HEAVEN AND EARTH:
A ZEN APPROACH TO COOKING & EATING
WITH
150 VEGETARIAN RECIPES
by Bettina Vitell
$16.00
TASTE OF JULIE JORDAN:
100 TOP VEGETARIAN CLASSICS
by Julie Jordan
$14.00
TASTE OF MEXICO:
VEGETARIAN RECIPES FROM THE CASA DEL PAN
(lay-flat binding)
by Frank Waters
$13.95
TEMPEH COOKBOOK
by Dorothy Bates
$10.95
TEN TALENTS:
NATURAL FOODS VEGETARIAN
FOOD-COMBINING COOKBOOK & HEALTH MANUAL
by F. & R. Hurd
$21.95
THAI VEGETARIAN COOKING
by Vatcharin Bhumichitr
$19.95
THINK SOUP:
SOME OF MY FAVORITE VEGETARIAN SOUPS ---
ALL DELICIOUS, LOW-FAT & EASY TO PREPARE
by Susan Lapp
$3.50
TIS THE SEASON:
A VEGETARIAN CHRISTMAS COOKBOOK
(Hardcover)
by Nanette Blanchard
$30.00
TOFU COOKBOOK
by Leah Leneman
$11.00
TOFU COOKBOOK:
RECIPES FOR TRADITIONAL & MODERN COOKING
by Junko Lampert
$12.95
TOFU QUICK AND EASY
by Louise Hagler
$8.95
TOMATO BLESSINGS AND RADISH
TEACHINGS:
RECIPES & REFLECTIONS
by Edward Brown
$15.95
TVP COOKBOOK:
USING THE QUICK-COOKING MEAT SUBSTITUTE
by Dorothy Bates
$7.95
TWELVE MONTHS OF MONASTERY SOUPS:
INTERNATIONAL FAVORITES
by Victor D'Avila-Latourrette
$16.00
USHA MEISTER'S VEGETARIAN KITCHEN:
LOW-FAT EPICUREAN DELIGHTS
(with illustrations & color
photos)
by Usha Meister
$14.95
VEGAN HANDBOOK:
OVER 200 DELICIOUS RECIPES, MEAL PLANS,
&
VEGETARIAN RESOURCES...
by Debra Wasserman et al (Eds.)
$19.95
VEGAN KITCHEN
by F. Dinshah
$9.95
VEGETABLE DESSERTS:
BEYOND CARROT CAKE & PUMPKIN PIE
(with 8-page color insert)
by Elisabeth Schafer et al
$16.95
VEGETABLES ROCK!
A COMPLETE GUIDE FOR TEENAGE VEGETARIANS
(illustrations throughout)
by Stephanie Pierson
$12.95
VEGETARIAN BISTRO:
250 AUTHENTIC FRENCH REGIONAL RECIPES
by Marlena Spieler
$15.95
VEGETARIAN BURGERS:
THE HEALTHY, DELICIOUS WAY
TO
EAT AMERICA'S FAVORITE FOOD
by Bhartj Kirchner
$12.50
VEGETARIAN CELEBRATIONS:
HEALTHY MENUS
FOR
HOLIDAYS & OTHER FESTIVE OCCASIONS
by Nava Atlas
$15.95
VEGETARIAN CHILI COOKBOOK:
80 DELICIOUSLY DIFFERENT ONE-DISH MEALS
(with 45 illustrations)
by Robin Robertson
$14.95
VEGETARIAN CHRISTMAS:
FESTIVE FEASTS FOR ALL THE FAMILY
by Rose Elliot
$12.00
VEGETARIAN COMPASS:
NEW DIRECTIONS IN VEGETARIAN COOKING
(Hardcover)
by Karen Hubert Allison
$29.95
VEGETARIAN COOKING CARIBBEAN STYLE
by Annette Norma Weekes
$14.95
VEGETARIAN COOKING FOR EVERYONE
(Hardcover)
by Deborah Madison
$40.00
VEGETARIAN COOKING FOR GOOD HEALTH:
OVER 300 LOW-SODIUM, LOW-FAT, LOW-CALORIE RECIPES
by Gary Null
$14.00
VEGETARIAN COOKING FOR HEALTH AND
PLEASURE
by Osha Reader
$9.95
VEGETARIAN COOKING FOR PEOPLE WITH
ALLERGIES
by Raphael Rettner
$12.95
VEGETARIAN COOKING FOR PEOPLE WITH
DIABETES
by Patricia LeShane
$10.95
VEGETARIAN COOKING MADE SIMPLE ---
REALLY!!:
PRACTICAL GUIDE TO...MEALS...
WITHOUT EGGS OR CHEESE
by Susan Lapp
$9.95
VEGETARIAN DINNER IN MINUTES
(with 34 color photographs by
Jennifer Levy)
by Linda Gassenheimer
$16.95
VEGETARIAN ENTERTAINING
(with over 600 color photographs)
by Matthew Drennan & A. Nichols
$16.95
VEGETARIAN EPICURE, BOOK 1
by Anna Thomas
$16.00
VEGETARIAN EPICURE, BOOK 2
by Anna Thomas
$18.00
VEGETARIAN EXPRESS:
EASY, TASTY & HEALTHY MENUS IN 28 MINUTES
(OR LESS)
by Nava Atlas & Lillian Kayte
$15.95
VEGETARIAN EXPRESS LANE COOKBOOK:
REALLY EASY MEALS FOR REALLY BUSY PEOPLE
(illustrated)
by Sarah Fritschner
$15.00
VEGETARIAN FAST FOOD:
OVER 200 DELICIOUS DISHES IN MINUTES
by Rose Elliot
$18.00
VEGETARIAN FOOD FOR ALL:
ZESTY INTERNATIONAL DISHES
FROM
ENGLAND'S NATURAL FOODS RESTAURANT
by Annabel Perkins
$13.95
VEGETARIAN GOURMET
(with over 200 full color
illustrations)
by Dagmar Von Cramm
$24.95
VEGETARIAN GOURMET
(Cole's Cooking Companion Series)
by the Cole Group
$7.95
VEGETARIAN GRILL:
200 RECIPES FOR INSPIRED FLAME-KISSED MEALS
(with 100 2-color illustrations)
by Andrea Chesman
$14.95
VEGETARIAN HANDBOOK:
EATING RIGHT FOR TOTAL HEALTH
by Gary Null
$13.95
VEGETARIAN HEARTH:
RECIPES & REFLECTION'S FOR THE COLD SEASON
(Hardcover)
by Darra Goldstein
$26.00
VEGETARIAN INTERNATIONAL CUISINE:
AN ESSENTIAL COOKBOOK
by the Chefs of Cheese Factory
Restaurant
$19.95
VEGETARIAN LUNCHBASKET:
225 EASY, NUTRITIOUS RECIPES
FOR
THE FAMILY ON THE GO
by Linda Haynes
$12.95
VEGETARIAN NIGHTS:
FRESH FROM HAWAII
by Bonnie Mandoe
$18.95
VEGETARIAN, NO-CHOLESTEROL, FAMILY
STYLE
COOKBOOK:
A NEW TWIST ON OLD-FASHIONED FAVORITES
by Kate Schumann & V. Messina
$9.95
VEGETARIAN PLANET:
350 BIG-FLAVOR RECIPES
FOR
OUT-OF-THIS-WORLD FOOD EVERY DAY
by Didi Emmons
$16.95
VEGETARIAN PLEASURES:
HEALTHY COOKING FOR SHARING & CELEBRATION
(with 60 color illustrations)
by Karen Mangum
$19.95
VEGETARIAN RECIPES:
COOKING FOR TODAY
(Hardcover)
by the Better Homes & Gardens Editors
$15.95
VEGETARIAN REVOLUTION:
A COMMENTARY & COOKBOOK
by Giorgio Cerquitti
$14.95
VEGETARIAN RICE CUISINE:
FROM PANCAKES TO PAELLA ---
125 DISHES FROM AROUND THE WORLD
by Jay Solomon
$14.95
VEGETARIAN SOUP CUISINE:
125 SAVORY SOUPS & HEARTY STEWS
FROM AROUND THE WORLD
by Jay Solomon
$14.95
VEGETARIAN SOUPS FOR ALL SEASONS
by Nava Atlas
$14.00
VEGETARIAN TABLE:
INDIA
(with 33 full-color photographs)
(Hardcover)
by Yamuna Devi
$22.95
VEGETARIAN TABLE:
JAPAN
(over 30 color photographs by
Deborah Jones)
(Hardcover)
by Victoria Wise
$24.95
VEGETARIAN TABLE:
THAILAND
(with 32 full color photographs)
(Hardcover)
by Jacki Passmore
$24.95
VEGETARIAN TIMES COMPLETE COOKBOOK
(Hardcover)
by the Editors of Vegetarian Times
$29.95
VEGETARIAN TIMES
COMPLETE THANKSGIVING COOKBOOK:
BEST RECIPES FOR THE TRICKIEST HOLIDAY
(Hardcover)
by the Editors of Vegetarian Times
$21.00
VEGETARIAN TIMES COOKBOOK
by the Editors of Vegetarian Times
$14.95
VEGETARIAN TIMES LOW-FAT AND FAST
ASIAN:
150 EASY, MEATLESS RECIPES
(with 30 line drawings)
by the Editors of Vegetarian Times
$16.00
VEGETARIAN TIMES LOW-FAT AND FAST
MEXICAN:
175 EASY MEATLESS RECIPES
(with 30 line drawings)
by the Editors of Vegetarian Times
$16.00
VEGETARIAN TIMES LOW-FAT AND FAST
PASTA:
175 EASY MEATLESS RECIPES
by the Editors of Vegetarian Times
$16.00
VEGETARIAN TIMES VEGETARIAN
ENTERTAINING
by the Editors of Vegetarian Times
$27.50
VEGETARIAN WAY:
TOTAL HEALTH FOR YOU & YOUR FAMILY
(Hardcover)
by Virginia & Mark Messina
$24.00
VEGETARIANA:
A RICH HARVEST OF WIT, LORE & RECIPES
by Nava Atlas
$15.95
VEGI-MEX COOKBOOK
by Golden West Publishers
$6.95
VERDURA:
VEGETABLES ITALIAN STYLE
(with 250 recipes; fully
illustrated)
by Viana La Place
$16.00
VIBRANT VEGETARIAN
by Vikki Leng
$15.95
WELL WOMAN COOKBOOK
by Patricia Panahi
$17.95
WHOLE SOY COOKBOOK:
175...RECIPES USING TOFU, TEMPEH
&
OTHER FORMS OF THE SOYBEAN
by Patricia Greenberg et al
$16.00
YAMUNA'S TABLE:
HEALTHFUL VEGETARIAN CUISINE
INSPIRED BY THE FLAVORS OF INDIA
by Yamuna Devi
$13.95
YOGA COOKBOOK:
SIVANANDA GUIDE TO VEGETARIAN COOKING
(with color photos throughout)
by International Sivananda Yoga
$16.00
ZEN VEGETARIAN COOKING
(with 16 pages of full-color
photo-drawn illustrations throughout)
by Soei Yoneda
$20.00